Stropping Compounds
Stropping Compounds
Precision in Every Stroke
Elevate your honing game with our top-tier stropping compounds, designed to keep your blades razor-sharp and ready for action. Our compounds come in four distinct grits, each meticulously crafted to deliver precision and performance.
Brown Compound (Grit: 500)
- Purpose:Ideal for initial touch-ups and removing minor imperfections.
- Details: The coarse grit quickly refines your blade's edge, setting the foundation for further honing.
Blue Compound (Grit: 1000)
- Purpose: Mid-level honing for a sharper, smoother edge.
- Details: Perfect for transitioning from coarse to fine honing, the blue compound refines the edge further, preparing it for the final touches.
White Compound (Grit: 1200)
- Purpose: Near-final honing stage for a highly refined edge.
- Details: This compound polishes the blade to near perfection, smoothing out any remaining roughness and enhancing sharpness.
Green Compound (Grit: 1500)**
- Purpose: The final touch for an ultra-sharp, hair-popping edge.
- Details: The finest grit compound polishes your blade to a mirror-like finish, ensuring the ultimate in sharpness and performance.
How to Use:
- Apply: Lightly coat your strop with the compound.
- Position: Place your blade on the strop at the same angle as its edge.
- Strop: Pull the blade backward in the opposite direction of sharpening or cutting.
- Pressure: Use gentle, even pressure, drawing from heel to tip.
- Alternate: Make 7-10 passes on each side, alternating sides.
Benefits:
- Less Sharpening: Prolongs the intervals between sharpening sessions.
- Blade Longevity: Reduces blade material removal, extending the life of your tools.
- Superior Edge: Maintains a microscopic edge for higher speed and lower drag.
Enhance your blade maintenance routine with our stropping compounds, and achieve hair-popping sharpness with ease.
Care Instructions
Care Instructions
• If you have a locking blade, always check that the locking mechanism is in working order.
• Store your knife in a dry place.
•Lightly wipe the blade with clean oil two to three times a year to keep rust from starting.
• Cleaning and caring for your knife will maintain performance and enhance the life your knife.